Evidence increasingly shows that communal eating promotes social bonding and feelings of well-being. It also enhances people’s connections to their communities. This practical guide is aimed at groups and organisations wishing to set up social eating activities.
This interactive toolkit aims to support those who want to use a co-production approach to involve people in the design of services, projects or activities that impact them and their communities.
This new research from Centre of Ageing Better and Citizens Online looks at the effect of COVID-19 on digital skills and usage. The report offers examples of good practice and recommendations for organisations that deliver services to users and help digitally excluded people with skills training.