The impact of COVID-19 on adults who are overweight and obese must act as a wake-up call for Government and prompt action to tackle obesity across all age groups, including older adults, says the Centre for Ageing Better.
Figures show that more than 80% of men and 66% of women aged 55-64 have a weight classed as overweight or obese, and the number of people who are classed as overweight or obese has increased in every age group over the last 30 years. The largest increase since 1993 (from 58% to 71%) was among people aged 75 and over.
Obesity has been identified as a significant risk factor for more severe forms of COVID-19, as well as for many conditions which contribute to disability in later life such as type 2 diabetes, coronary heart disease, stroke and some types of cancer. In recent years the number of people with long-term conditions linked to obesity has risen.
The data also shows a significant correlation with level of wealth, with almost half of the poorest people in England classed as overweight or obese, compared to just a fifth of the wealthiest. With figures from early in the pandemic showing death rates from coronavirus twice as high for the poorest as for the richest, it is clear that these health inequalities have serious consequences.
Obesity is one of the top risk factors for poor health and disability in later life, and Ageing Better says COVID-19 has thrown a spotlight on its link to healthy ageing. The government is currently consulting on proposals for a total ban on junk food TV adverts before 9pm as well as total advertising restrictions online.
Ageing Better says moves to tackle obesity must begin in childhood but extend across the life course and include policies to reduce obesity amongst adults. They are calling for a whole systems approach that includes reformulating foods to take out sugar, salt and fat, as well as tougher legislation on food labelling and advertising. It also requires more support for people to stay active, for example with further investment in walking and cycling – with a particular focus on those from the poorest backgrounds. They are also calling for locally-commissioned Tier 2 weight management services to support individuals with the greatest need.